What's New

Please Join Us for Our Second Annual MCCC Culinary Tasting Event
Hosted by Mercer County Community College’s Culinary/Pastry Programs
Tuesday, October 13th - 6pm – 8pm in the MCCC Cafeteria

Click for details (pdf flyrer)
Click Here to Purchase Tickets (pdf flyrer)

Part-Thyme Café

Party Thyme Café was created by MCCC students and chefs by the Food Prep II class.
The goal is to bring the freshness and aroma of spring harvest to our friends and guests.

Wednesday Lunches
4/8, 4/15, 4/29

11:45 - 12:30 seating time

      MENU (pdf) (subject to change)

Tickets currently on sale at the MCCC Bursar's window.

Lattitude 40° - An International Kitchen
International Class Restaurant

Wednesday Dinners
4/8, 4/15, 4/22, 4/29, 5/6

Seating between 5:15 – 5:45 pm in ES111

French Menu (pdf)
A French menu will be served for the remaining Spring semester classes.

Tickets for all of our student-operated restaurants are sold by the
MCCC Bursar's window located on the 2nd floor of the Student Center.

Applied Kitchen Skills Lunch - SPRING 2015

Thursday Lunches through May

Seating between 11:45 am - 12:30 pm in ES111

    MENU (pdf) (subject to change)

Tickets mist be purchased in advance through the Bursar and are subject to availability.