MCCC MCCC MCCC MCCC
News at MCCC
MCCC
MCCC
MCCC
MyMercer
MCCC
menu bg FUTURE STUDENTS CURRENT STUDENTS ABOUT MCCC ACADEMICS STUDENT SERVICES AND FINANCIAL AID NONCREDIT COURSES AND CONTINUING EDUCATION BUSINESS AND PROFESSIONAL TRAINING/DEVELOPMENT YOUTH PROGRAMS & COMMUNITY menu bg
MCCC MCCC
arrow Non-Credit Courses and
    Certificate Programs
line
arrow Professional Development
line
arrow Career Training Institute
    @ Trenton Campus

line
 

MCCC
arrow State-Funded Training
line
arrow Class Registration
line
arrow Policies, Student Information
line
arrow Forms
line
arrow News & Events
MCCC MCCC
Center for Continuing Studies Programs
arrow Animal Careers
line
arrow Aquatics
line
arrow Business & Management
line
arrow Clinical Development
    & Regulatory Affairs

line
arrow Computers & Information
    Technology
MCCC arrow Construction and UCC
line
arrow Culinary & Wine
line
arrow Education
line
arrow Emergency Training
line
arrow ESL & Languages
line
arrow Fitness & Recreation
MCCC arrow Floral Design
line
arrow Graphic Design
line
arrow Health Careers
line
arrow James Kerney Campus
line
arrow NICET/Highway Engineering
line
arrow Personal Interest
MCCC
spacer
arrow Culinary 101 Workshops           arrow ServSafe Food Safety           arrow Wine Regions of the World
spacer
spacer spacer

CULINARY

The Center for Continuing Studies offers a different selection of Culinary 101 courses each semester as well as food service certifications and wine appreciation workshops. The Culinary 101 courses, developed by Mercer County Community College's experienced culinary and hospitality faculty, are designed to provide introductory lessons in culinary arts while using the freshest ingredients available. Classes are created as one session workshops that run for, on average, three hours.

The food industry's ServSafe Food Safety Manager Exam prep class and exam are also scheduled each semester. For those who need to re-certify, a one session re-certification class is offered. The Center for Continuing Studies ServSafe certification meets the mandatory New Jersey requirement for all food establishments.

Looking for something fun to do on ladies night or date night while increasing your knowledge of wine? Our Wines Around the World series offers courses as diverse as the globe each semester so the learning and appreciation never stops. For details on the courses running this semester, visit the appropriate web pages within this section.

 

 

Top of page



spacer
spacer
bottom
spacer
spacer